About
Discover El Paso: A Hidden Gem in Toney, Alabama
Nestled at 8003 AL-53, Toney, AL 35773, El Paso stands as a vibrant testament to the art of Mexican cuisine. With a phone number to easily reach them at +1 256-858-9102, this charming establishment has attracted patrons from all corners, keen to indulge in its delightful offerings.
The Menu: At El Paso, the menu is a veritable fest of flavors, designed to satisfy a variety of cravings. From the Shrimp Quesadilla ($8.99) to the Chicken Chimichanga ($11.99), each dish is crafted with care. The signature beef and chicken options abound, but it’s the steak that is often heralded as a standout, with one customer noting, “It melts in your mouth!”
A Warm Atmosphere: The ambiance at El Paso is just as enticing as their food. Customers have praised the warm service and cleanliness of the restaurant. One review highlighted the friendly staff, who seem to remember faces, making every visit feel like a reunion. The lively, upbeat music enhances the dining experience, providing a cheerful backdrop to the meal.
Value and Portion Sizes: El Paso’s reasonable pricing coupled with generous portion sizes ensures you leave satisfied without breaking the bank. From refreshing grilled shrimp ($7.99) to hearty fajita nachos that can easily serve two, the value provided here is commendable. Patrons rave about the large, frosted beers, perfect for washing down the array of vibrant dishes.
Customer Favorites: Regulars have their favorites—from the Chorizo Caso to the Tres Amegos, which delivers a fantastic mix of flavors. In a particularly glowing review, a customer remarked on the "best chicken chimichanga in Huntsville," highlighting the delicious crispy exterior and flavorful filling.
In summary, El Paso offers more than just great food; it delivers a fantastic dining experience that blends community, flavor, and joy. Whether you're cruising along the highway or looking for a cozy spot to unwind, El Paso welcomes you with open arms and delightful dishes. So, do yourself a favor and discover this culinary jewel tucked away in Toney—your taste buds will thank you!